You can call these baked pancakes, pancake bowls, or Dutch babies. But in the end, you have a simple breakfast, snack, or dessert that everyone will love.🥰
With strawberries, blueberries, and whipped cream on top, it’s especially festive around the 4th of July.❤️🤍💙
Makes 8 mini pancake bowls Ingredients: 1 cup self-rising flour 1 TBSP sugar 1 1/4 cup milk 2 eggs 1/4 tsp salt (For topping: strawberries, blueberries, powdered sugar and/or whipped cream) Directions: 1. Thoroughly spray with non-stick spray 8 mini pie pans (or one standard size pie pan). 2. In a mixing bowl, whisk pancake ingredients together until bubbly, about 1 minute. 3. Pour batter into pie pans about half-way full and bake at 375F until edges are brown and center is set. 4. Add toppings and enjoy!😋
Kids love helping with this one so be sure to include them!