Interactive and Fun
In-House Field Trips

Our in-house field trips bring an exciting and educational experience directly to your group.

Designed for schools, libraries, clubs, and more, these interactive sessions provide hands-on culinary learning while introducing the importance of food and nutrition.

With a variety of recipes and activities tailored to different ages, participants will enjoy a unique opportunity to learn and have fun.

Book your field trips today and make learning unforgettable!

Description

We bring engaging food and nutrition education directly to your location! Our program requires a minimum of 30 students, with a cost of $10 per student. This fee includes our team's planning and preparation time, along with all necessary ingredients and supplies for a hands-on recipe experience with the students.

What we offer

Interactive culinary learning experience from a menu of recipe options
Food/nutrition and/or science lesson with handout
Individual snack for each student
All supplies, setup, cleanup

Recipe Options

Available recipes we can make with your students include:

Peach Pound Cake Parfaits (perfect year-round)
Rainbow Fruit Cookie Pizzas (perfect year-round)
Banana Split Pudding Cups (perfect year-round)
Dirt & Worm Pudding Cups (perfect year-round)
Beach Day Pudding Cups (perfect for summer)
Pumpkin Fluff Dip (perfect for fall)
Pumpkin Layer Cake Cups (perfect for fall)
Melted Snowman Pudding Cups (perfect for winter)
Strawberry Chocolate Parfaits (perfect for Valentine's Day)

Site Requirements

We need adequate meeting space for our recipe demonstration and student preparation. Typically, a large center table, a side table, and seating for kids are essential. No oven or stove is required on site. Depending on the chosen recipe and weather, outdoor learning near a garden may also be option. Click "Request to Book" to planning!

Request to Book

Schools

We have done field trips for all grade levels! Typical sessions are 30 minutes per class of 12-15 students. A teacher or teacher's aide must stay with each class for the duration of their session. Head count needed 2 weeks prior to field trip.

Libraries

Special events like summer reading programs and library STEAM classes are great for including an in-house field trip. A librarian or parent must stay with students for the session. Sign-up sheets required for accurate head count.

Churches

Whether it's a VBS, summer day camp, youth group, or Mom's Day Out programs, we can bring the fun and tasty learning to your group. Sign-up sheets required for accurate head count.

Girl Scouts

Let us help your troop get their Cooking or Snack Badge! We can lead kids in making two out of the five steps provided in the badge curriculum. Past recipes we've made with Girl Scouts include granola bars and guacamole! Combine troops to meet our minimum of 30 requirement!

Clubs

If you've got at least 30 people in your club, we can come to you! This includes Garden Clubs, Rotary Clubs, neighborhood clubhouses, civic organizations, and foundations. Field trips to clubs include students of ALL AGES! We do not require that students be kids only.

Customer Feedback

Our kids had the best time making Beach Day Pudding Cups! We are so thankful to be able to offer this opportunity to our club members. It is one of the events they look forward to all summer long!